Michele's Corner Custom Wedding Cakes

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Cake Varieties                     Fillings                      
                              
White             Strawberry mousse       Lemon       Apriocot jam
Chocolate          Raspberry mousse       Almond       Strawberry jam
Carrot             Lemon   mousse          Hazelnut     Raspberry jam
Spice              Tiramisu mousse          Mocha       Pineapple jam
Marble            Dark Chocolate mousse   Chocolate    Peach jam
Apple spice       White chocolate mousse   Vanilla      Fresh Fruits 
Almond Poppy     Raspberry Cabernet mousse            Cream cheese
1/2 and 1/2      Champagne or rum custard             Fudge
Lemon Poppy      Vanilla Custard                         German Chocolate 
Red Velvet                                       Straw or Rasp cream cheese

Frostings
White Rolled Fondant
Dark Chocolate Rolled Fondant
White Buttercream
Mocha Buttercream
Chocolate buttercream
Fudge
Dark Chocolate or White Chocolate Ganache

Marzipan

Pricing
$5.50 for round buttercream
$6.00 for box or hexagon shape
$6.00 per serving for white or chocolate Ganache
$6.00 per serving for Fresh Fruits of the season
$6.50 per serving for Rolled Fondant
$7.00 per serving for Marzipan

Cupcakes available in any flavor listed above @$2.50 each
or mini cupcakes .75 each
Sheet cakes available upon request 1/4 sheet $40 serving 25
1/2 sheet $75 serving 50
$35.+ added for delivery and set up out of the local area


Here is a wonderful article from The San Francisco Chronicle showcasing one of my cake designs at The Beltane Ranch in Glen Ellen this one is in white chocolate ganashe.. Enjoy the love story too..

http://www.sfgate.com/cgi-bin/object/article?f=/c/a/2011/08/28/LVPC1KPLS3.DTL&object=%2Fc%2Fpictures%2F2011%2F08%2F30%2Fba-unionsquared__0503927131.jpg